The concept of memory is
one that affects everyone. We see the influences of this everywhere from movies
such as Finding Dory to our own inability to remember what we ate for dinner
the night before. It is something that influences our relationships with others
such as being able to remember an inside joke with someone to remembering that
they don’t like tomatoes.
Matthew Liao and Anders
Sandberg’s article presented by Joe Vukov talks about the issues revolving
around the use of memory modifying technologies, MMT’s which influence memory
content. He introduced the different types of memory systems, long term and
short term. Short term memory consists of “sensory buffers” in regards to the
five senses whereas long term memory, his main focus, was defined as being
limitless and classified based on meaning. Long term memory is further made up
of the declarative memory system and the non-declarative memory. Declarative
memory is the memorization of facts and events consciously, while non-declarative
is behavioral changes when the actually memory is inaccessible. He further
delves into the notion of how there is no specific location for memories to be
stored but rather they are dispersed among different structures to make up an
entire network. This network contributes to the knowledge that “memories are
not discrete objects, but overlap and interconnect”. (Liao)
An article posted by
Slate titled Training Humans, Elizabeth Loftus touches on the idea of modifying
memories to result in better eating habits. Loftus tested this theory through
three trails first using potato chips, next chocolate chip cookies and lastly strawberry
ice cream. She noticed that in her efforts to modify people’s memories with
potato chips, the familiarity of this snack was too strong to be able to form a
negative associate with, thus the experiment failed. However, she did find
success during the strawberry ice cream trial resulting in 40% of participants truly
believing they had a negative memory associated with the snack thus resulting
in not wanting to eat it anymore. This study showcases the positive way in
which memory modifying can be used to better individual’s health.
The idea of memories
being modified is one that is extremely controversial in the idea of how are we
to ever learn from our mistakes if we simply pick these memories out and delete
them. So, although, we are able to see in this article through Loftus study
that altering these memories can result in a positive outcome of forming
healthier eating habits, we are not taking into account the idea that memories
are not individual pieces but rather combined as stated earlier. Therefore
maybe we should take into consideration both the positive and negative impacts
MMT’s can ultimately have.
Work Cited:
Liao, Matthew, and Anders Sandberg. "The Normativity of Memory Modification." Springer Science, 10 Apr. 2008. Web. 11 Dec. 2016.
Saletan, William. "Better Living through Memory Modification." Slate Magazine. N.p., 31 May 2010. Web. 11 Dec. 2016.
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